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| Shrimp Salad with Coral Dressing ~ Tired of the same old lettuce and Italian, or French dressing? 2 cups shrimp, de-veined, peeled, cooked (small - medium sized) 1½ cups cooked white rice, cooled ½ cup celery, sliced ½ cup cucumber, un-peeled, chopped ¼ cup chives, chopped * Dressing 1/3 cup mayonnaise ¼ cup sour cream 1 tbsp chili sauce ¼ tsp onion salt 1/8 tsp black pepper 1½ tsp tarragon vinegar * extras salad greens ~ lettuce horseradish (optional) lemon wedges 1. Toss shrimp, rice, celery, cucumbers, and chives together. 2. Blend ingredients for *dressing. Pour over shrimp mixture and toss thoroughly. Chill. 3. Serve on salad greens. Top with a little horseradish, if desired, and garnish with lemon wedges. Special touch....accompany with champagne. Serves 6 |