| Ramen Noodles Basket Chicken Clam w/Sauce Crab Franks Long Life Vegetables Meat Platter |
| Franks & Ramen Noodles ~ Ramen is not just Chinese noodles ~ Quick & easy ~ Kids love this. 1 pound frankfurters, cut in half diagonally ½ cup onion, chopped ½ tsp basil leaves, fresh, crushed & chopped 2 tbsp butter (or margarine 1 can (10¾ ounces) condensed cream of celery or mushroom soup ½ cup milk ½ cup tomatoes, chopped ( or canned) 2 packages (any flavor) Ramen noodles, cooked (al dente) and drained. (Do not use spice packet) 1 tbsp parsley, chopped fine ½ cup of mozzarella, shredded. salt & pepper to taste ( want a little kick ~ add 1 tsp Tabasco sauce ) 1. Preheat your broiler. 2. In an ovenproof skillet, brown frankfurters in butter. Add onion, and basil, cook until tender. 3. Stir in remaining ingredients. Heat, stirring occasionally. About 4 minutes. 4. Sprinkle cheese on top, place on top rack of oven. Bake until cheese just turns brown. About 4 minutes. Remove & serve. Serves 4 - 6 |
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