Clam Diggers' Dip ~ A recipe found on the side of a can of Snow's ® Minced
Clams.  
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1 package cream cheese (8 oz)
1/4 cup sour cream
1 can (6 1/2 oz) Snow's® Minced Clams drained, reserving 2 tbsp liquid
1 tbsp parsley, chopped
1 clove garlic, finely chopped
1/4 tsp Worcestershire sauce

In a small bowl, beat cheese, sour cream, and reserved clam liquid until smooth
and well blended.  Stir in remaining ingredients.  Cover, chill thoroughly.  Serve
with potato chips.  Refrigerate leftovers.

Makes about 1 1/2 cups