| Caramelized Chicken Wings ~ An economical dish full of flavor, chicken wings are oven baked in garlic, vinegar and honey sauce until lightly caramelized. 18 chicken wings 3 tbsp honey 4 tbsp soy sauce 1 tbsp vinegar 1 sprig thyme 2 bay leaves 5 slices ginger, peeled, minced 1 clove garlic, peeled, minced water 1. Peel the ginger and chop finely (mince). 2. Trim the wing-tips off the chicken wings. 3. In a bowl, mix together the honey, 4 tablespoons soy sauce, the garlic, ginger, 1 tablespoon water. 4. In a saucepan of water, bring to a boil the chicken wings with the thyme and bay leaves. Remove and drain the chicken wings. 5. Arrange the wings in an ovenproof dish, and pour over the honey-soy sauce mixture. Bake at 400 degrees for 40 minutes. 6. Turn the chicken wings frequently as they cook, to ensure, even caramelizing. Serves 6 |
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