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| Buttermilk Biscuits ~ Recipes calling for this dough are: Plain Biscuits Sausage Balls Biscuits Spicy Cocktail Turnovers 2 cups all-purpose flour 2 tsp double-acting baking powder ½ tsp baking soda 1 tsp salt ½ cup cold vegetable shortening 2/3 cup plus 2 tbsp buttermilk Into a bowl sift together the flour, baking powder, baking soda, and salt. Add salt and cut in until it resembles meal. Add the buttermilk and stir until it just forms dough. Bake at 425 degrees F, unless directed otherwise in the recipes calling for this dough. |
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